This Weeks Menu

March 14, 2018

 

Menu for the week of March 19th!

Meal 1

- Chicken Scallopini with Mixed Veggies

Meal 2

- Country Style Pork Ribs, Kale Chop Salad and Baked Beans

Meal 3
- Tuscan Baked Chicken Dish, Pasta Salad and Brussel Sprouts

Meal 4
- Turkey Burgers and Sweet Potato Fries

 

Lunch Salad

Lunch Portions. $8 per salad.

1.     Lunch Salad with Pit Smoked Turkey 

 

Simply Fit Lunches

Chef Inspired, 250-500 calories, customized to your diet

3 for $30 or 5 for $50

Simply Fit Lunches Available this week are:

1.     Shredded BBQ Chicken over roasted sweet potato planks with Broccoli 

2.     Brussel sprout hash with Turkey Sausage 

3.     Loaded Rainbow salad (See Above) 

4.     Tuscan Chicken Pita and Fruit 

5.     De-Constricted Eggroll Bowl

 

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